Reference Type | Journal (article/letter/editorial) |
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Title | Aromatic constituents of humic acids released by na-amalgam reductive cleavage, koh fusion and zinc dust fusion |
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Journal | Soil Science and Plant Nutrition |
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Authors | Matsui, Yoshio | Author |
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Kumada, Kyoichi | Author |
Year | 1977 (December) | Volume | 23 |
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Issue | 4 |
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Publisher | Informa UK Limited |
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DOI | doi:10.1080/00380768.1977.10433067Search in ResearchGate |
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| Generate Citation Formats |
Mindat Ref. ID | 12851947 | Long-form Identifier | mindat:1:5:12851947:1 |
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GUID | 0 |
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Full Reference | Matsui, Yoshio, Kumada, Kyoichi (1977) Aromatic constituents of humic acids released by na-amalgam reductive cleavage, koh fusion and zinc dust fusion. Soil Science and Plant Nutrition, 23 (4). 491-501 doi:10.1080/00380768.1977.10433067 |
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Plain Text | Matsui, Yoshio, Kumada, Kyoichi (1977) Aromatic constituents of humic acids released by na-amalgam reductive cleavage, koh fusion and zinc dust fusion. Soil Science and Plant Nutrition, 23 (4). 491-501 doi:10.1080/00380768.1977.10433067 |
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In | (1977, December) Soil Science and Plant Nutrition Vol. 23 (4) Informa UK Limited |
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