Apelblat, Alexander, Manzurola, Emanuel (1990) Solubility of suberic, azelaic, levulinic, glycolic, and diglycolic acids in water from 278.25 K to 361.35 K. The Journal of Chemical Thermodynamics, 22 (3) 289-292 doi:10.1016/0021-9614(90)90201-z
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Solubility of suberic, azelaic, levulinic, glycolic, and diglycolic acids in water from 278.25 K to 361.35 K | ||
Journal | The Journal of Chemical Thermodynamics | ||
Authors | Apelblat, Alexander | Author | |
Manzurola, Emanuel | Author | ||
Year | 1990 (March) | Volume | 22 |
Issue | 3 | ||
Publisher | Elsevier BV | ||
DOI | doi:10.1016/0021-9614(90)90201-zSearch in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 14276073 | Long-form Identifier | mindat:1:5:14276073:6 |
GUID | 0 | ||
Full Reference | Apelblat, Alexander, Manzurola, Emanuel (1990) Solubility of suberic, azelaic, levulinic, glycolic, and diglycolic acids in water from 278.25 K to 361.35 K. The Journal of Chemical Thermodynamics, 22 (3) 289-292 doi:10.1016/0021-9614(90)90201-z | ||
Plain Text | Apelblat, Alexander, Manzurola, Emanuel (1990) Solubility of suberic, azelaic, levulinic, glycolic, and diglycolic acids in water from 278.25 K to 361.35 K. The Journal of Chemical Thermodynamics, 22 (3) 289-292 doi:10.1016/0021-9614(90)90201-z | ||
In | (1990, March) The Journal of Chemical Thermodynamics Vol. 22 (3) Elsevier BV |
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