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Sujitha, Mohanan V., Kannan, Soundarapandian (2013) Green synthesis of gold nanoparticles using Citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) aqueous extract and its characterization. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 102. 15-23 doi:10.1016/j.saa.2012.09.042

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Reference TypeJournal (article/letter/editorial)
TitleGreen synthesis of gold nanoparticles using Citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) aqueous extract and its characterization
JournalSpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
AuthorsSujitha, Mohanan V.Author
Kannan, SoundarapandianAuthor
Year2013 (February)Volume102
PublisherElsevier BV
DOIdoi:10.1016/j.saa.2012.09.042Search in ResearchGate
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Mindat Ref. ID16393471Long-form Identifiermindat:1:5:16393471:0
GUID0
Full ReferenceSujitha, Mohanan V., Kannan, Soundarapandian (2013) Green synthesis of gold nanoparticles using Citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) aqueous extract and its characterization. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 102. 15-23 doi:10.1016/j.saa.2012.09.042
Plain TextSujitha, Mohanan V., Kannan, Soundarapandian (2013) Green synthesis of gold nanoparticles using Citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) aqueous extract and its characterization. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 102. 15-23 doi:10.1016/j.saa.2012.09.042
In(2013) Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy Vol. 102. Elsevier BV

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