Zhang, Supei, Tan, Zhenglin, Liu, Jun, Xu, Zihan, Du, Zhuang (2020) Determination of the food dye indigotine in cream by near-infrared spectroscopy technology combined with random forest model. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 227. 117551 doi:10.1016/j.saa.2019.117551
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Determination of the food dye indigotine in cream by near-infrared spectroscopy technology combined with random forest model | ||
Journal | Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy | ||
Authors | Zhang, Supei | Author | |
Tan, Zhenglin | Author | ||
Liu, Jun | Author | ||
Xu, Zihan | Author | ||
Du, Zhuang | Author | ||
Year | 2020 (February) | Volume | 227 |
Publisher | Elsevier BV | ||
DOI | doi:10.1016/j.saa.2019.117551Search in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 16401529 | Long-form Identifier | mindat:1:5:16401529:6 |
GUID | 0 | ||
Full Reference | Zhang, Supei, Tan, Zhenglin, Liu, Jun, Xu, Zihan, Du, Zhuang (2020) Determination of the food dye indigotine in cream by near-infrared spectroscopy technology combined with random forest model. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 227. 117551 doi:10.1016/j.saa.2019.117551 | ||
Plain Text | Zhang, Supei, Tan, Zhenglin, Liu, Jun, Xu, Zihan, Du, Zhuang (2020) Determination of the food dye indigotine in cream by near-infrared spectroscopy technology combined with random forest model. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 227. 117551 doi:10.1016/j.saa.2019.117551 | ||
In | (2020) Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy Vol. 227. Elsevier BV |
See Also
These are possibly similar items as determined by title/reference text matching only.