Reference Type | Journal (article/letter/editorial) |
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Title | The arsenic, lead, tin, copper andiron content of canned clams, oysters, crabs, lobsters and shrimps |
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Journal | Spectrochimica Acta |
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Authors | Scott, R.O. | Author |
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Year | 1951 (January) | Volume | 4 |
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Issue | 4 |
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Publisher | Elsevier BV |
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DOI | doi:10.1016/0371-1951(51)80104-8 |
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| Generate Citation Formats |
Mindat Ref. ID | 16405549 | Long-form Identifier | mindat:1:5:16405549:0 |
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|
GUID | 0 |
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Full Reference | Scott, R.O. (1951) The arsenic, lead, tin, copper andiron content of canned clams, oysters, crabs, lobsters and shrimps. Spectrochimica Acta, 4 (4) 314 doi:10.1016/0371-1951(51)80104-8 |
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Plain Text | Scott, R.O. (1951) The arsenic, lead, tin, copper andiron content of canned clams, oysters, crabs, lobsters and shrimps. Spectrochimica Acta, 4 (4) 314 doi:10.1016/0371-1951(51)80104-8 |
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In | (1951, January) Spectrochimica Acta Vol. 4 (4) Elsevier BV |
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