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Tarasyuk, G. V., Turakhozhaev, M. T., Shakirov, T. T., Mirkina, R. A. (1985) Quantitative determination of aflatoxins in cottonseed meal and proteins. Chemistry of Natural Compounds, 21 (6). 808-809 doi:10.1007/bf00576236

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Reference TypeJournal (article/letter/editorial)
TitleQuantitative determination of aflatoxins in cottonseed meal and proteins
JournalChemistry of Natural Compounds
AuthorsTarasyuk, G. V.Author
Turakhozhaev, M. T.Author
Shakirov, T. T.Author
Mirkina, R. A.Author
Year1985 (November)Volume21
Issue6
PublisherSpringer Science and Business Media LLC
DOIdoi:10.1007/bf00576236Search in ResearchGate
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Mindat Ref. ID3100198Long-form Identifiermindat:1:5:3100198:2
GUID0
Full ReferenceTarasyuk, G. V., Turakhozhaev, M. T., Shakirov, T. T., Mirkina, R. A. (1985) Quantitative determination of aflatoxins in cottonseed meal and proteins. Chemistry of Natural Compounds, 21 (6). 808-809 doi:10.1007/bf00576236
Plain TextTarasyuk, G. V., Turakhozhaev, M. T., Shakirov, T. T., Mirkina, R. A. (1985) Quantitative determination of aflatoxins in cottonseed meal and proteins. Chemistry of Natural Compounds, 21 (6). 808-809 doi:10.1007/bf00576236
In(1985, November) Chemistry of Natural Compounds Vol. 21 (6) Springer Science and Business Media LLC

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Mirkina, R. A., Shakirov, T. T. (1984) Quantitative determination of raffinose in cottonseed meal. Chemistry of Natural Compounds, 20 (6). 660-661 doi:10.1007/bf00580015
Ivanova, I. A., Turakhozhaev, M. T., Mirkina, R. A., Shakirov, T. T. (1986) Isolation of raffinose from cottonseed meal. II. Utilization of production wastes. Chemistry of Natural Compounds, 22 (4). 389-391 doi:10.1007/bf00579806
Arindzhanov, A. K., Turakhozhaev, M. T., Shakirov, T. T. (1977) Extraction of cottonseed meal. Chemistry of Natural Compounds, 13 (6). 716-718 doi:10.1007/bf00565530
Tarasyuk, G. V., Tutakhozaev, M. T., Mirkina, R. A., Shakirov, T. T. (1988) Mechanism of contamination with aflatoxins of cotton seeds and products of their processing. Chemistry of Natural Compounds, 24 (1). 105-109 doi:10.1007/bf00597587
Ivanova, I. A., Turakhozhaev, M. T., Shakirov, T. T. (1984) Isolation of raffinose from cottonseed meal. Chemistry of Natural Compounds, 20 (6). 657-660 doi:10.1007/bf00580014
Sagdullaev, Sh. Sh., Turakhozhaev, M. T., Shakirov, T. T. (1976) Isolation of phytin from cottonseed meal. Chemistry of Natural Compounds, 12 (4). 469-470 doi:10.1007/bf00564812
Sagdullaev, Sh. Sh., Turakhozhaev, M. T., Zubkova, L. P., Shakirov, T. T. (1979) Preparation of phytin from cottonseed meal. Chemistry of Natural Compounds, 14 (6). 653-654 doi:10.1007/bf00937621
Mirkina, R. A., Shakirov, T. T. (1974) Quantitative determination of vincanidine in the roots of Vinca erecta. Chemistry of Natural Compounds, 10 (1). 44-45 doi:10.1007/bf00568219
Turakhozhaev, M. T., Alibekova, R. A., Rakhmetova, S. R., Zubkova, L. P., Shakirov, T. T. (1979) Isolation of protein from tomato seed meal. Chemistry of Natural Compounds, 15 (6). 734-736 doi:10.1007/bf00565575
Mirkina, R. A., Shakirov, T. T. (1973) A method for the quantitative determination of vincamine in the epigeal part of Vinca erecta. Chemistry of Natural Compounds, 7 (1). 58-59 doi:10.1007/bf01032029
Mirkina, R. A., Shakirov, T. T. (1973) An extraction-photometric determination of vincametrine. Chemistry of Natural Compounds, 7 (1). 52-53 doi:10.1007/bf01032027
 
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