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Melgar, M.J., Alonso, J., García, M.A. (2009) Mercury in edible mushrooms and underlying soil: Bioconcentration factors and toxicological risk. Science of The Total Environment, 407 (20). 5328-5334 doi:10.1016/j.scitotenv.2009.07.001

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Reference TypeJournal (article/letter/editorial)
TitleMercury in edible mushrooms and underlying soil: Bioconcentration factors and toxicological risk
JournalScience of The Total Environment
AuthorsMelgar, M.J.Author
Alonso, J.Author
García, M.A.Author
Year2009 (October)Volume407
Issue20
PublisherElsevier BV
DOIdoi:10.1016/j.scitotenv.2009.07.001Search in ResearchGate
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Mindat Ref. ID3819785Long-form Identifiermindat:1:5:3819785:3
GUID0
Full ReferenceMelgar, M.J., Alonso, J., García, M.A. (2009) Mercury in edible mushrooms and underlying soil: Bioconcentration factors and toxicological risk. Science of The Total Environment, 407 (20). 5328-5334 doi:10.1016/j.scitotenv.2009.07.001
Plain TextMelgar, M.J., Alonso, J., García, M.A. (2009) Mercury in edible mushrooms and underlying soil: Bioconcentration factors and toxicological risk. Science of The Total Environment, 407 (20). 5328-5334 doi:10.1016/j.scitotenv.2009.07.001
In(2009, October) Science of The Total Environment Vol. 407 (20) Elsevier BV

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Alonso, J., Garc�a, M. A., P�rez-L�pez, M., Melgar, M. J. (2003) The Concentrations and Bioconcentration Factors of Copper and Zinc in Edible Mushrooms. Archives of Environmental Contamination and Toxicology, 44 (2) 180-188 doi:10.1007/s00244-002-2051-0
García, M. Ángeles, Alonso, Julián, Melgar, M. Julia (2009) Lead in edible mushroomsLevels and bioaccumulation factors. Journal of Hazardous Materials, 167. 777-783 doi:10.1016/j.jhazmat.2009.01.058
García, M.A., Alonso, J., Melgar, M.J. (2015) Radiocaesium activity concentrations in macrofungi from Galicia (NW Spain): Influence of environmental and genetic factors. Ecotoxicology and Environmental Safety, 115. 152-158 doi:10.1016/j.ecoenv.2015.02.005
Alonso, J., Salgado, M. J., García, M. A., Melgar, M. J. (2000) Accumulation of Mercury in Edible Macrofungi: Influence of Some Factors. Archives of Environmental Contamination and Toxicology, 38 (2) 158-162 doi:10.1007/s002449910020
VIVEIROS, F, FERREIRA, T, SILVA, C, GASPAR, J (2009) Meteorological factors controlling soil gases and indoor CO2 concentration: A permanent risk in degassing areas. Science of The Total Environment, 407 (4). 1362-1372 doi:10.1016/j.scitotenv.2008.10.009
Núñez, Ricardo, García, M. Ángeles, Alonso, Julián, Melgar, M. Julia (2018) Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposure. Science of The Total Environment, 627. 322-331 doi:10.1016/j.scitotenv.2018.01.253
Melgar, M. Julia, Núñez, Ricardo, García, M. Ángeles (2019) Selenium intake from tuna in Galicia (Spain): Health risk assessment and protective role against exposure to mercury and inorganic arsenic. Science of The Total Environment, 694. 133716pp. doi:10.1016/j.scitotenv.2019.133716
Oiffer, Lindsay, Siciliano, Steven D. (2009) Methyl mercury production and loss in Arctic soil. Science of The Total Environment, 407 (5). 1691-1700 doi:10.1016/j.scitotenv.2008.10.025
Falandysz, Jerzy, Chwir, Adrianna (1997) The concentrations and bioconcentration factors of mercury in mushrooms from the Mierzeja Wiślana sand-bar, Northern Poland. Science of The Total Environment, 203 (3). 221-228 doi:10.1016/s0048-9697(97)00150-2
García, M. A., Alonso, J., Fernández, M. I., Melgar, M. J. (1998) Lead Content in Edible Wild Mushrooms in Northwest Spain as Indicator of Environmental Contamination. Archives of Environmental Contamination and Toxicology, 34 (4) 330-335 doi:10.1007/s002449900326
Guillén, J., Baeza, A., Ontalba, M.A., Míguez, M.P. (2009) 210Pb and stable lead content in fungi: Its transfer from soil. Science of The Total Environment, 407 (14). 4320-4326 doi:10.1016/j.scitotenv.2009.03.025
 
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