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(1931) An introduction to the chemistry of plant products. Vol. I.–On the nature and significance of the commoner ogranic compounds of plants. By P. Haas, D.Sc. Ph.D. and T. G. Hill, D.Sc. 4th edition. Pp. xiv+530. London: Longmans, Green & Co., 1928. 18s. Journal of the Society of Chemical Industry, 50. 51 doi:10.1002/jctb.5000500310

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Reference TypeJournal (article/letter/editorial)
TitleAn introduction to the chemistry of plant products. Vol. I.–On the nature and significance of the commoner ogranic compounds of plants. By P. Haas, D.Sc. Ph.D. and T. G. Hill, D.Sc. 4th edition. Pp. xiv+530. London: Longmans, Green & Co., 1928. 18s
JournalJournal of the Society of Chemical Industry
Year1931 (January 16)Volume50
PublisherWiley
DOIdoi:10.1002/jctb.5000500310
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Mindat Ref. ID4345897Long-form Identifiermindat:1:5:4345897:0
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Full Reference(1931) An introduction to the chemistry of plant products. Vol. I.–On the nature and significance of the commoner ogranic compounds of plants. By P. Haas, D.Sc. Ph.D. and T. G. Hill, D.Sc. 4th edition. Pp. xiv+530. London: Longmans, Green & Co., 1928. 18s. Journal of the Society of Chemical Industry, 50. 51 doi:10.1002/jctb.5000500310
Plain Text(1931) An introduction to the chemistry of plant products. Vol. I.–On the nature and significance of the commoner ogranic compounds of plants. By P. Haas, D.Sc. Ph.D. and T. G. Hill, D.Sc. 4th edition. Pp. xiv+530. London: Longmans, Green & Co., 1928. 18s. Journal of the Society of Chemical Industry, 50. 51 doi:10.1002/jctb.5000500310
In(1931) Journal of the Society of Chemical Industry Vol. 50. Wiley

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(1931) An introduction to the chemistry of plant products. Vol. II.–Metabolic processes. By P. Haas, D.Sc. Ph.D. and T. G. Hill, D.Sc. 2nd edition. Pp. viii+220. London: Longmans, Green & Co., 1929. 6d. Journal of the Society of Chemical Industry, 50. 51-52 doi:10.1002/jctb.5000500311
Henry, T. A. (1921) An introduction to the chemistry of plant products. Vol. I. On the nature and significance of the commoner organic compounds of plants. By Paul Haas and T. G. Hill. third edition. Pp. xiii.+414. (London and New ork: Longmans, Green and Co. 1921.) Price 16s. net. Journal of the Society of Chemical Industry, 40. doi:10.1002/jctb.5000401215
Harris, J. E. G. (1928) The higher coal-tar hydrocarbons. By A. E. Everest, D.Sc., Ph.D. Pp. xiv+334. London: Longmans, Green & Co., Ltd., 1927. 18s. Journal of the Society of Chemical Industry, 47. 462-463 doi:10.1002/jctb.5000471807
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(1932) Alcoholic fermentation. By A. Harden, Ph.D., D.Sc., LL.D., F.R.S. Monographs on Biochemistry. 4th edition. Pp. vii + 243. London: Longmans, Green & Co., 1932. 15s. Journal of the Society of Chemical Industry, 51. 403 doi:10.1002/jctb.5000511922
Thompson, John McLean (1923) An introduction to the chemistry of plant products. Vol II. Metabolic processes. By Paul Haas, D.Sc., Phd., and T. G. Hill, A.R.C.S., F.L.S. Pp.viii + 140. London: Longmans, Green and Co., 1922. Price 7s. 6d. net. Journal of the Society of Chemical Industry, 42. 525 doi:10.1002/jctb.5000422111
Haas, P. (1932) The glycosides. By E. F. Armstrong, D.Sc., Ph.D., LL.D., F.R.S., and K. F. Armstrong, B.A., B.Sc., Pp. vii+123. London: Longmans, Green & Co., 1931. 12s. 6s. Journal of the Society of Chemical Industry, 51. 402-403 doi:10.1002/jctb.5000511921
Patterson, T. S. (1928) Recent advances in organic chemistry. By A. W. Stewart, D.Sc. Fifth edition. Vol. I. Pp. xiv + 387. Vol. ii Pp. xiv+382. London: Longmans, Green & Co., Ltd., 1927. 21s. each volume. Journal of the Society of Chemical Industry, 47. 163-164 doi:10.1002/jctb.5000470606
(1931) Organic chemistry for medical intermediate science and pharmaceutical students. By A. L. Macbeth, M.A., D.Sc., F.I.C. 2nd edition. Pp. xiv+296. London: Longmans. Green & Co., 1931. 6s 6d. Journal of the Society of Chemical Industry, 50. 541-542 doi:10.1002/jctb.5000502616
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Colgate, R. T. (1929) The science and practice of confectionery. By D. Ellis, D.Sc., Ph.D., F.R.S.E., and D. Campbell Pp. xii + 235. London: Longmans, Green & Co., Ltd., 1928. 5s. Journal of the Society of Chemical Industry, 48. 460-461 doi:10.1002/jctb.5000481834
 
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