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Banh, Jenny (2017) Review: From Canton Restaurant to Panda Express: A History of Chinese Food in the United States by Haiming Liu. Pacific Historical Review, 86 (3). 579-580 doi:10.1525/phr.2017.86.3.579

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Reference TypeJournal (article/letter/editorial)
TitleReview: From Canton Restaurant to Panda Express: A History of Chinese Food in the United States by Haiming Liu
JournalPacific Historical Review
AuthorsBanh, JennyAuthor
Year2017 (August)Volume86
Issue3
PublisherUniversity of California Press
DOIdoi:10.1525/phr.2017.86.3.579Search in ResearchGate
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Mindat Ref. ID5576247Long-form Identifiermindat:1:5:5576247:8
GUID0
Full ReferenceBanh, Jenny (2017) Review: From Canton Restaurant to Panda Express: A History of Chinese Food in the United States by Haiming Liu. Pacific Historical Review, 86 (3). 579-580 doi:10.1525/phr.2017.86.3.579
Plain TextBanh, Jenny (2017) Review: From Canton Restaurant to Panda Express: A History of Chinese Food in the United States by Haiming Liu. Pacific Historical Review, 86 (3). 579-580 doi:10.1525/phr.2017.86.3.579
In(2017, August) Pacific Historical Review Vol. 86 (3) University of California Press

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