Lee, E.A., Kish, J.L., Zimmerman, L.R., Thurman, E. (2001) Methods of analysis by the U.S. Geological Survey Organic Geochemistry Research Group--Update and additions to the determination of chloroacetanilide herbicide degradation compounds in water using high-performance liquid chromatography/mass spectrometry. Open-File Report 2001-10. US Geological Survey doi:10.3133/ofr0110

Reference Type | Report (issue) | ||
---|---|---|---|
Title | Methods of analysis by the U.S. Geological Survey Organic Geochemistry Research Group--Update and additions to the determination of chloroacetanilide herbicide degradation compounds in water using high-performance liquid chromatography/mass spectrometry | ||
Report | Open-File Report | ||
Authors | Lee, E.A. | Author | |
Kish, J.L. | Author | ||
Zimmerman, L.R. | Author | ||
Thurman, E. | Author | ||
Year | 2001 | Volume | 2001 |
Issue | < 2001-10 > | ||
Publisher | US Geological Survey | ||
URL | |||
Download URL | https://pubs.usgs.gov/of/2001/0010/report.pdf | ||
DOI | doi:10.3133/ofr0110Search in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 657132 | Long-form Identifier | mindat:1:5:657132:4 |
GUID | 0 | ||
Full Reference | Lee, E.A., Kish, J.L., Zimmerman, L.R., Thurman, E. (2001) Methods of analysis by the U.S. Geological Survey Organic Geochemistry Research Group--Update and additions to the determination of chloroacetanilide herbicide degradation compounds in water using high-performance liquid chromatography/mass spectrometry. Open-File Report 2001-10. US Geological Survey doi:10.3133/ofr0110 | ||
Plain Text | Lee, E.A., Kish, J.L., Zimmerman, L.R., Thurman, E. (2001) Methods of analysis by the U.S. Geological Survey Organic Geochemistry Research Group--Update and additions to the determination of chloroacetanilide herbicide degradation compounds in water using high-performance liquid chromatography/mass spectrometry. Open-File Report 2001-10. US Geological Survey doi:10.3133/ofr0110 | ||
In | (2001) Open-File Report Vol. 2001. US Geological Survey |
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