Dewey, P. E., Barnett, L. Margaret (1986) British Food Policy during the First World War. The Economic History Review, 39 (3). 472pp. doi:10.2307/2596362
| Reference Type | Journal (article/letter/editorial) | ||
|---|---|---|---|
| Title | British Food Policy during the First World War. | ||
| Journal | The Economic History Review | ||
| Authors | Dewey, P. E. | Author | |
| Barnett, L. Margaret | Author | ||
| Year | 1986 (August) | Volume | 39 |
| Issue | 3 | ||
| Publisher | JSTOR | ||
| DOI | doi:10.2307/2596362Search in ResearchGate | ||
| Generate Citation Formats | |||
| Mindat Ref. ID | 9082103 | Long-form Identifier | mindat:1:5:9082103:7 |
| GUID | 0 | ||
| Full Reference | Dewey, P. E., Barnett, L. Margaret (1986) British Food Policy during the First World War. The Economic History Review, 39 (3). 472pp. doi:10.2307/2596362 | ||
| Plain Text | Dewey, P. E., Barnett, L. Margaret (1986) British Food Policy during the First World War. The Economic History Review, 39 (3). 472pp. doi:10.2307/2596362 | ||
| In | (1986, August) The Economic History Review Vol. 39 (3) JSTOR | ||
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