Takasuga, T., Senthilkumar, K., Tsuji, H., Nagayama, J. (2006) Impact of Fermented Brown Rice with Aspergillus oryzae Intake and Concentrations of Organochlorine Pesticides in Blood of Humans from Japan. Bulletin of Environmental Contamination and Toxicology, 76 (5). 752-759 doi:10.1007/s00128-006-0984-0
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Impact of Fermented Brown Rice with Aspergillus oryzae Intake and Concentrations of Organochlorine Pesticides in Blood of Humans from Japan | ||
Journal | Bulletin of Environmental Contamination and Toxicology | ||
Authors | Takasuga, T. | Author | |
Senthilkumar, K. | Author | ||
Tsuji, H. | Author | ||
Nagayama, J. | Author | ||
Year | 2006 (May) | Volume | 76 |
Issue | 5 | ||
Publisher | Springer Science and Business Media LLC | ||
DOI | doi:10.1007/s00128-006-0984-0Search in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 9642012 | Long-form Identifier | mindat:1:5:9642012:2 |
GUID | 0 | ||
Full Reference | Takasuga, T., Senthilkumar, K., Tsuji, H., Nagayama, J. (2006) Impact of Fermented Brown Rice with Aspergillus oryzae Intake and Concentrations of Organochlorine Pesticides in Blood of Humans from Japan. Bulletin of Environmental Contamination and Toxicology, 76 (5). 752-759 doi:10.1007/s00128-006-0984-0 | ||
Plain Text | Takasuga, T., Senthilkumar, K., Tsuji, H., Nagayama, J. (2006) Impact of Fermented Brown Rice with Aspergillus oryzae Intake and Concentrations of Organochlorine Pesticides in Blood of Humans from Japan. Bulletin of Environmental Contamination and Toxicology, 76 (5). 752-759 doi:10.1007/s00128-006-0984-0 | ||
In | (2006, May) Bulletin of Environmental Contamination and Toxicology Vol. 76 (5) Springer Science and Business Media LLC |
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