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Mudhaffar, Bashar, Salimon, Jumat (2010) Epoxidation of Vegetable Oils and Fatty Acids: Catalysts, Methods and Advantages. Journal of Applied Sciences, 10. 1545-1553 doi:10.3923/jas.2010.1545.1553

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Reference TypeJournal (article/letter/editorial)
TitleEpoxidation of Vegetable Oils and Fatty Acids: Catalysts, Methods and Advantages
JournalJournal of Applied Sciences
AuthorsMudhaffar, BasharAuthor
Salimon, JumatAuthor
Year2010 (December 1)Volume10
PublisherScience Alert
DOIdoi:10.3923/jas.2010.1545.1553Search in ResearchGate
Generate Citation Formats
Mindat Ref. ID10341333Long-form Identifiermindat:1:5:10341333:6
GUID0
Full ReferenceMudhaffar, Bashar, Salimon, Jumat (2010) Epoxidation of Vegetable Oils and Fatty Acids: Catalysts, Methods and Advantages. Journal of Applied Sciences, 10. 1545-1553 doi:10.3923/jas.2010.1545.1553
Plain TextMudhaffar, Bashar, Salimon, Jumat (2010) Epoxidation of Vegetable Oils and Fatty Acids: Catalysts, Methods and Advantages. Journal of Applied Sciences, 10. 1545-1553 doi:10.3923/jas.2010.1545.1553
In(n.d.) Journal of Applied Sciences Vol. 10. Science Alert

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