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Ji, Cuiying, Zhang, Xuewei, Yu, Peiqiang (2016) Association of protein structure, protein and carbohydrate subfractions with bioenergy profiles and biodegradation functions in modeled forage. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 157. 265-270 doi:10.1016/j.saa.2015.11.017

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Reference TypeJournal (article/letter/editorial)
TitleAssociation of protein structure, protein and carbohydrate subfractions with bioenergy profiles and biodegradation functions in modeled forage
JournalSpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
AuthorsJi, CuiyingAuthor
Zhang, XueweiAuthor
Yu, PeiqiangAuthor
Year2016 (March)Volume157
PublisherElsevier BV
DOIdoi:10.1016/j.saa.2015.11.017Search in ResearchGate
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Mindat Ref. ID16397906Long-form Identifiermindat:1:5:16397906:3
GUID0
Full ReferenceJi, Cuiying, Zhang, Xuewei, Yu, Peiqiang (2016) Association of protein structure, protein and carbohydrate subfractions with bioenergy profiles and biodegradation functions in modeled forage. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 157. 265-270 doi:10.1016/j.saa.2015.11.017
Plain TextJi, Cuiying, Zhang, Xuewei, Yu, Peiqiang (2016) Association of protein structure, protein and carbohydrate subfractions with bioenergy profiles and biodegradation functions in modeled forage. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 157. 265-270 doi:10.1016/j.saa.2015.11.017
In(2016) Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy Vol. 157. Elsevier BV

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Ji, Cuiying, Zhang, Xuewei, Yan, Xiaogang, Mostafizar Rahman, M., Prates, Luciana L., Yu, Peiqiang (2017) Bio-functions and molecular carbohydrate structure association study in forage with different source origins revealed using non-destructive vibrational molecular spectroscopy techniques. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 183. 260-266 doi:10.1016/j.saa.2017.04.065
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